Carpisa Kebab (Shawarma)

Carpisa Kebabs:

Carpisa’s kebabs are prepared from the best selection of meats, using the latest technology in production processes to guarantee the fulfillment of the specifications and standards demanded by customers for each and every one of the items produced.

Carpisa’s kebabs can be used without previous thawing and have a reduced cooking time. Furthermore, shrinkage has been reduced to a minimum, therefore maximizing the performance of each kebab.

All meat in Carpisa kebabs has been produced using Halal ritual.



VEAL KEBAB:

Kebabs manufactured with selected minced veal meat which combined with the best spices obtains the best veal kebab on the market.

SIZES: 7,10,15,20,25 and 30 kilos

 

  

   

CHICKEN KEBAB:

Kebabs manufactured with selected chicken fillets which combined with the best spices obtains the best chicken kebab on the market.

SIZES: 7,10,15,20,25 and 30 kilos. 

 

 

 

LAMB MEAT KEBAB:

Kebabs manufactured with selected minced lamb which combined with the best spices obtains the best lamb on the market

SIZES: 10 and 15 kilos.